Millet Muesli with 55% Premium Nuts & Seeds – Ancient Grains Supercharged

Ancient Grains. Modern Living.

Rooted in traditional Indian food wisdom and crafted for contemporary lifestyles, our Millet Muesli brings together carefully selected millet flakes and nuts to deliver naturally balanced nutrition.
Little millet flakes are combined with almonds, cashews, pumpkin seeds, sunflower seeds, melon seeds, and green raisins — a nutrient-dense blend valued for its protein, healthy fats, and minerals.
The result is a crunchy, flavorful muesli with depth of nutrition and wholesome nourishment in every serving.

Carefully Selected Ingredients

Little Millet Flakes
Almonds
Cashews
Pumpkin Seeds
Sunflower Seeds
Melon Seeds
Green Raisins

Nothing Else

Everyday Nourishment

• Source of plant-based protein
• 55% nuts & seeds for healthy fats
• High in dietary fiber
• Light and easy to digest
  Designed to support steady energy and balanced meals.

👩‍🍳 How to Prepare (5-Minute Magic)

1. In a wide bowl, add 50g Millet Muesli and wash lightly with water. Drain completely for perfect texture.
2. Chop onions finely (use 2 for extra flavor), and carrots into small pieces.
3. In a pan, add oil and mustard seeds. When it splutters, add peanuts (optional) and onions. Sauté till translucent.
4. Add red chili powder, ½ tsp cumin powder, ¼ tsp turmeric powder, and salt. Add ½ tsp garam masala if desired.
5. Cook spices for 1 minute on low heat, careful not to burn.
6. Add the drained millet flakes and mix well.
7. Lower flame, add lemon juice, and stir thoroughly.
8. Mix in carrots and peas if using; cook 1 more minute.
9. Transfer to serving bowl, garnish with chopped coriander leaves and grated coconut.
10. Serve immediately hot.
    NOTE: This Millet Muesli Upma tastes best when served hot for maximum crunch and flavor.

 

Nutritional Information (Per 100g)

Energy: 411.93 kcal
Carbohydrates: 66.77 g
Protein: 14.05 g
Total Fat: 9.85 g

Tested by NABL Accredited Laboratory.